Bei einer Irish Whiskey Verkostung, durchgeführt von der renomierten Fachzeitschrift Die Bar, wählten die Experten Kilbeggan auf Platz 1 unter den Standard. Seine Vision war es einige alte irische Whiskeymarken zu retten und wieder in Betrieb zu nehmen. Darunter auch die Old Kilbeggan Distillery. Nach langen. Was kann man von einem Irish Whiskey für 15 Euro erwarten? Wir haben den Kilbeggan Traditional probiert, der eine lange Historie verspricht.
KILBEGGAN Irish Whiskey 40% VolWas kann man von einem Irish Whiskey für 15 Euro erwarten? Wir haben den Kilbeggan Traditional probiert, der eine lange Historie verspricht. Der Blended Irish Whiskey bietet ein gelungenes Gesamtpaket, zu dem eine durchaus komplexe, aber auch leicht zugängliche Aromatik zählt. Kilbeggan Blended Irish Whiskey wird zweifach destilliert, ganz nach irischer Tradition, so bleibt mehr Geschmack erhalten als bei der dreifachen Destillation.
Kilbeggan Irish Whiskey Currency and Delivery Country VideoKilbeggan Traditional Irish Whiskey Review Kilbeggan is a blended Irish whiskey made at Cooley distillery in County Louth. Named after the distillery of the same name dating back to , this is an elegant, sweet and malty blend. For me Kilbeggan sits between an Irish whiskey and a bourbon, maybe the woody aftertaste. Would probably sell well in America, like Dunphys. Tis slightly overpriced too. Paddy and Powers gold label are better, and cheaper. 10th May Kilbeggan Irish Whiskey,Kilbeggan is a uniquely Irish Whiskey. Like most Irish people Kilbeggan is easy going and approachable but with its own distinctive style. Kilbeggan is the flagship blend from the Kilbeggan Distilling Company (previously called Cooley Distillery). Most of the whiskey that goes into the blend is matured in the town of Kilbeggan, however the spirit is distilled at Cooley in County Louth. Kilbeggan Distillery is an Irish whiskey distillery situated on the River Brosna in Kilbeggan, County Westmeath, Ireland. It is owned by Beam Suntory. A small pot still distillery, the licence to distil dates to , a copy of which can be seen in the distillery. Similar to many Irish distilleries, Kilbeggan endured financial difficulties during the early 20th century, and ceased operations in However, the licence was maintained and the distillery was later refurbished, with distilling re.
Having conducted extensive testing during a trip to Ireland, a companion and myself determined Kilbeggan to be the superior Irish Whisky.
We have yet to be convinced otherwise. I had my first taste of kilbeggan just over a week ago. I am of Irish descent but had not come across this whiskey I have no doubt this is the best I have tasted and I will be drinking this from now on.
For me Kilbeggan sits between an Irish whiskey and a bourbon, maybe the woody aftertaste. Would probably sell well in America, like Dunphys.
Tis slightly overpriced too. Paddy and Powers gold label are better, and cheaper. I'll say! In this price range this one and Powers are more my style.
More traditional flavours here, if that is what you consider a good thing. Some people think that Irish whiskey has to be blended to the point of neutral honey sweetness.
That's cool. I'll take this one though. Much more robust and yet as smooth as you would expect!
I was lucky enough to find this fine Traditional Irish Whiskey in one of our local stores. I must say after years of looking for an exceptional Whiskey that I can enjoy, it is great that I found this one.
It is smooth, yet distinctly flavorful and it seems to me that it is a very pure and properly produced Whiskey. Much appreciation to Kilbeggan for crafting such a superb Whiskey.
I will continue to enjoy this wonderful product as long as I draw breath. No more searching :. The only thing i dislikw about this whiskey is the added coloring agent "Caramel color", please make this fine whiskey without added Caramel color.
That would be great. Thank You! If you do not change things they will stay as they are,and that is fantastic. Keep up the great work,your distillers have heavenly hands.
Truly one from the gods. The only alcohol that I drink is Irish Whiskey and I've tried numerous brands. Had my first bottle of Kilbeggan last November and I was stunned at how good it is for the price, so much so that I bought 6 bottles.
Need I say more? I first tasted this whiskey in an "Irish" pub in Montreal. I immediately got that feeling If the atmosphere of a true Irish pub could be transformed into a whiskey, this would be it.
Kilbeggan tastes like the inside of an old pub in Ireland! I'm quite surprised by the reviews saying that this whiskey is harsh or tastes "chemical".
I found it quite smooth and sweet, myself. The smell can only be described as terpentine mixed with an hint of acetone.
It truly stings the nostrils. And the taste offer in no way any improvements on that worringly first impression.
It has a medicinal feel to it, no notes whatsoever other then purely chemical. Thankfully I was offered a glass of it, before I had time to buy a bottle, hence saving me from a lot of grief.
However; well worth waiting for and not to be dished out to others lightly. I can understand how the Irish pot still whiskeys had the monopoly on the market till a years ago due wars civil and other which was to the Scots advantage I find it to be very smooth and easily drinkable.
It's not harsh and goes down clean. It's reasonably smooth and flavorful, doesn't need mixed to enjoy it at least. Brooke Rolston December 6, at pm.
Joe de Jerk February 11, at pm. Bryan April 16, at am. Thank you Joe de Jerk. That was such a helpful comment on this blog. FirLam May 28, at am.
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Using funds raised locally, the Association restored the Distillery, and reopened it to the public as a whiskey distillery museum. Then, in , the newly opened Cooley Distillery acquired the assets of Kilbeggan distillery, allowing Cooley to relaunch whiskeys under the Kilbeggan and Locke's Whiskey brands.
In , the th anniversary of the distillery's founding, distillation recommenced at Kilbeggan. The official firing of the pot stills was witnessed by direct descendants of the three families, the McManuses, the Codds, and the Lockes, who had run the distillery during its year distilling history.
In , with the installation of a mash tun and fermentation vats, Kilbeggan became a fully operational distillery once again.
Today the distillery is known as Kilbeggan Distillery , and includes a restaurant, The Pantry Restaurant , and a 19th-century waterwheel that has been restored to working condition.
The distillery can also be powered by a steam engine, which is in working condition but rarely used. It was installed to allow the distillery to continue operating in times of low water on the river.
Prior to the recommencement of operations of Kilbeggan, the three brands associated with the distillery—Kilbeggan, Locke's Blend and Locke's Malt were produced at the Cooley Distillery in County Louth , before being transported to Kilbeggan, where they were to stored in a year old granite warehouse.
In late , the distillery released small '3-pack' samples of its still-developing "new make spirit" at 1 month, 1 year, and 2 years of age in Ireland, the spirit must be aged a minimum of three years before it can legally be called "whiskey".
The distillery's visitor centre was among the nominations in Whisky Magazine' s Icons of Whisky visitor attraction category in From Wikipedia, the free encyclopedia.
Irish whiskey production site, County Westmeath, Ireland. Barnard, Alfred The Whisky Distilleries of the United Kingdom.
McGuire, Edward B. Dublin: Gill and MacMillan. Townsend, Brian — The Lost Distilleries of Ireland. The lost distilleries of Ireland.